Tag Archives: pork

  1. Day One Hundred Thirty Six: Steamed Pork Lettuce Wraps

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    February 8, 2013 by chicagogrilling365

    OK, I’ve been wanting to make these for awhile. It would have been smart to consult a recipe, but I …
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  2. Day One Hundred Thirty: Pork Shoulder Steak

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    January 31, 2013 by chicagogrilling365

    When Jenny and I went on out protein purchasing extravaganza, we came across a cut of pork shoulder. It was …
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  3. Day One Hundred Twenty Nine: Pork Burger

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    January 31, 2013 by chicagogrilling365

    We still had some ground pork leftover from the would-be steamed pork turned sloppy joes, so I put them to …
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  4. Day One Hundred Twelve: Glazed Pork Loin

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    January 12, 2013 by chicagogrilling365

    It had been a minute since Jenny and I had guests over. Having company is good for us. It keeps …
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  5. Day One Hundred and Five: Roasted Pork Chops with Charred Corn and Black Bean Salsa

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    January 3, 2013 by chicagogrilling365

    Today was errands day. Wednesday always is. Verizon store, Target, Home Depot, Jewel, sometimes Whole Foods or Gene’s, and somewhere …
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  6. Day One Hundred and Three: Cuban Sandwich

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    January 3, 2013 by chicagogrilling365

    Happy New Year! New Year’s Eve is stressful. I haven’t had one off since I was fifteen. That’s a long …
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  7. Day Seventy-Eight: Pork Chops with Bacon-Braised Cabbage

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    December 29, 2012 by chicagogrilling365

    Well, if you follow this crazy thing, you’re probably assuming I’m drunk. And while you wouldn’t be half wrong, that’s …
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  8. Day 70- Turkey Bacon Egg

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    November 28, 2012 by chicagogrilling365

    Today I made a turkey bacon egg sandwich, the egg cooked on the grill. It’s starting to get very awkward …
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  9. Day 44- Hawaiian Pork

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    November 2, 2012 by chicagogrilling365

    Less than a week before we hit the 50-day mark! Still trying to leave chicken out for awhile, so tonight …
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  10. Day Five: Pork Chops

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    September 24, 2012 by chicagogrilling365

    Jenny uses a dash for her titles and I use a colon. Jay Cutler’s attitude is garbage. Also, my alarm …
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