Category Archives: Seafood
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Day One Hundred Thirty Six: Steamed Pork Lettuce Wraps
Leave a commentFebruary 8, 2013 by chicagogrilling365
OK, I’ve been wanting to make these for awhile. It would have been smart to consult a recipe, but I …
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Day 133- Key Lime Cilantro Shrimp and Mango Tacos
Leave a commentFebruary 6, 2013 by chicagogrilling365
Well, we passed the 1/3 mark, it went by pretty fast. It’s hard to believe we are less than two …
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Day 115- Rosemary Salmon
Leave a commentJanuary 12, 2013 by chicagogrilling365
Yesterday I vacuum sealed a 6oz salmon filet with some rosemary and oil, very simple. Today I grilled it. This …
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Day One Hundred and Four: Whole Wild Bass
Leave a commentJanuary 3, 2013 by chicagogrilling365
OK, finally getting back to doing some real cooking. Jenny and I have been zapped ever since our respective trips …
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Day 96- Christmas Eve Dinner- Steak
1January 2, 2013 by chicagogrilling365
I arrived home, Maryland, on Christmas Eve. My aunt Sally picked me up from the airport and drove me to …
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Day 94- Lemon Garlic Salmon Salad
Leave a commentDecember 29, 2012 by chicagogrilling365
Today was a nice cold 28 degrees with a 30% chance of snow. Not my ideal grilling weather. I bought …
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Day 92- Lobster Bisque
1December 21, 2012 by chicagogrilling365
Tuesday night Kurt and I had a fabulous dinner at his restaurant with a few of our friends. Afterwards we …
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Day 87- Jonah Crab Claws
Leave a commentDecember 18, 2012 by chicagogrilling365
At Whole Foods on Thursday I bought a pound of Jonah crab claws. I don’t think I’ve ever had them …
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Day 86- Surf and Turf
Leave a commentDecember 18, 2012 by chicagogrilling365
I started my day with a Strawberry Surf Rider from Jamba Juice then went to Michael’s, the arts and crafts …
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Day 85- Lemon Garlic Sea Bass
Leave a commentDecember 14, 2012 by chicagogrilling365
Tuesday, when Kurt and I picked up groceries from Whole Foods for the nights grilling I grabbed a hunk of …
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